Chunky Green Spicy Chickpea Dip

The name basically says it all, this dip is chunky. This dip is very green. This dip is also spicy, and yep it’s a chickpea base. What the name doesn’t say is that this dip is so fresh and easy to make you’ll want it every damn day.

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Vanilla Almond Granola

When I (Kat) told Devin that I was going to make a granola recipe for Two Market Girls she immediately asked for a vanilla almond granola. She needed something to top her smoothie bowls in the morning and this is the best topper.

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Vegan Big Mac Poutine

Big Macs were always one of our favourite things before going vegan. It’s what I (Kat) craved the most when I originally went vegetarian in high school. The Mac sauce is one of the best sauces ever so we thought hey let’s veganize it.

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Lemon Pepper Tofu w/ Sauteed Brussels Sprouts

Valentine’s Day is just around the corner and for those of you that aren’t single we have the meal that you and your Valentine will fall head over heals in love with. The brought out our fancy aprons for today’s recipe, because we know everyone wants to impress their significant other with a fancy-ass meal on February 14th.

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Apple Sage Stuffed Mushrooms

Continuing on with our Brickwork’s Cider series we bring you stuffed mushrooms!

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Crispy Deep Fried Pickles

IT’S DEEP FRIED PICKLES TIME!!!!!!!!! Is there any better time? Nope.

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Our Vegan Top 9

It has been a great year for us at Two Market Girls! Thank you so much to all the great people we were able to work with and meet through TMG, we sincerely hope to work with you in the future. We also want to give a big thank you to everyone that has supported us so far! We are a small but mighty group, and growing everyday!

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Vegan Bailey’s – How to Vegan the Holidays

It’s the holidays and that means alcohol is a must! I mean if you are going to survive if with your whole family it is definitely a must, or if you are all alone then it’s probably a must too. Regardless, it’s always a must.

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Cherry Pistachio Biscotti – How to Vegan the Holidays

This is a holiday go to in Kat’s house. Every Christmas her mom would whip up endless batches of these delicious biscotti. This year I decided it was time to make them vegan, because I couldn’t live much longer without them.

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Roasted Vegetables – How to Vegan the Holidays

How to Vegan the Holidays PART 2 is here! With it you are one step closer to having a 100% plant-based and your best Christmas yet. Last week we gave you the perfect main and a side for your holiday. This week we bring you TWO more amazingly delicious sides!

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Vegan Stuffing – How to Vegan the Holidays

The second recipe of How to Vegan the Holidays PART 2 is here and it’s a good one. No Christmas is complete without stuffing, it happened one year and it was awful. Just because you are vegan doesn’t mean your Christmas needs to be stuffingless.

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Chocolate Chunk Cookies

The holiday season is fast approaching and their are no better gifts than homemade cookies! These are probably some of the best chocolate chunk cookies out there and are good year round. While they may not be Christmas cookies they are delicious so it doesn’t matter.

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