Vanilla Almond Granola

When I (Kat) told Devin that I was going to make a granola recipe for Two Market Girls she immediately asked for a vanilla almond granola. She needed something to top her smoothie bowls in the morning and this is the best topper.

IMG_9549 copy

Granola is the best snack because it is super versatile and a great healthy option. Granola on its own, on top of a smoothie bowl, in place of cereal, or even in place of a crumble is the best ever.

IMG_9561 copy

Can you tell we like granola? Cause we do. This is one of two great granola recipes that we have for you today. Don’t forget to check out our other post for our Walnut Fig Granola.

IMG_9566 copy

Vanilla Almond Granola

Ingredients:

  • 2 cups rolled oats
  • 1 cup almonds, roughly chopped
  • 1/2 cup raisins
  • 1/3 cup shredded coconut
  • pinch of salt
  • 1 tbsp cinnamon
  • 1 tsp nutmeg
  • 1/4 cup coconut oil, melted
  • 1/4 cup agave nectar
  • 1 tbsp vanilla extract

Instructions:

  1. Preheat oven to 350F.
  2. To a large mixing bowl add rolled oats, almonds, raisins, coconut, salt, cinnamon and nutmeg. Mix with a wooden spoon until all combined.
  3. In a small bowl add melted coconut oil, agave nectar and vanilla extract and whisk together.
  4. Pour the wet into the oat mixture and stir until all coated.
  5. Spread on a baking sheet and bake for 20-25 minutes or until golden.
Advertisements

One thought on “Vanilla Almond Granola

  1. Pingback: Fig Walnut Granola

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s