If I have the option to get a Banh Mi, I am going to get a Banh Mi. They are seriously my favourite sandwich ever. They are the perfect combination of flavours and freshness. You… More
When I (Kat) told Devin that I was going to make a granola recipe for Two Market Girls she immediately asked for a vanilla almond granola. She needed something to top her smoothie bowls in the morning and this is the best topper.
I (Kat) absolutely LOVE figs. I tried them about a year ago and instantly fell in love. I put them in pretty much everything that I can get away with putting them in. Granola is one of them.
It’s almost Easter and most holiday dinner tables feature a good potato dish that’s why this week we are giving you a classic one. Scalloped Potatoes.
Stir fry’s are one of our favourite things. They are super easy to make, packed full of nutrients and super delicious. Plus they are so versatile! You can virtually make a stir fry with any vegetable and with a different array of sauces, toppings and bases.
Big Macs were always one of our favourite things before going vegan. It’s what I (Kat) craved the most when I originally went vegetarian in high school. The Mac sauce is one of the best sauces ever so we thought hey let’s veganize it.
When becoming vegan it is important to do it correctly. There are a lot of unhealthy vegans out there because they just do not do their research about what their body needs. That is why we love working with tofu.
It’s every film addict’s favourite day of the year, The Oscars! A glamorous night filled with your favourite stars in your favourite films of the year. Plus any excuse to throw a party, is okay with us.
Peanut butter is one thing that I can never get enough of. I put it in stir frys, granola, on toast, in smoothies, in cookies and cakes, and pretty much anything else I can get away with. It’s one of those universal foods that can be sweet or savoury. Plus it’s a great way to boost your protein and energy intake.
We’ve have been obsessed with energy bites lately. They are all raw, vegan, healthy, and super delicious. They are easy to make and keep for about a week so you can make a bunch in one go! These bites are perfect for a picnic, or a hike, or even just for a mid-afternoon snack at work. Wrap em up or put them in a container and head on out without worrying about finding healthy snacks.
Valentine’s Day is just around the corner and for those of you that aren’t single we have the meal that you and your Valentine will fall head over heals in love with. The brought out our fancy aprons for today’s recipe, because we know everyone wants to impress their significant other with a fancy-ass meal on February 14th.
Who loves tacos? Us too. Who loves pizza? Us too! Why not combine them? DREAM. COME. TRUE. Now what about BBQ Chick’n? Double dream come true? Hells yes.
Rocky Road Cookies are one of the all time favourites. They are chocolatey and chewy and delicious. Chocolate is usually the answer for anything, and with Valentine’s Day fast approaching these cookies are without a doubt the answer. It honestly doesn’t matter what the question is, they are the answer.